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Pulihodharai Paste 200gm

Original price was: ₹220.00.Current price is: ₹140.00.

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Product Name: Pulihodharai Paste
Brand: Thirupathi Bhimas
Quantity: 10kg (10 x 1kg airtight, tamper-proof pouches)
Minimum Order: 10kg

Primary Usage:

Perfect for preparing authentic Pulihodharai (Tamarind Rice)—just mix with cooked rice for a tangy, flavorful dish.

Unique Selling Points:
  • Traditional South Indian recipe with tamarind, spices, and a touch of sweetness

  • Convenient ready-to-use paste for quick preparation

  • No artificial preservatives or additives

  • Balanced flavors—spicy, tangy, and aromatic

  • Ideal for lunch boxes, picnics, or as a side dish with meals

Out of stock

Category:

Pulihodharai Paste – 200 Grams
Brand: Thirupathi Bhimas

Product Details:

  • Item Form: Paste

  • Diet Type: Vegetarian

  • Speciality: Authentic South Indian Recipe, Gluten-Free, No Artificial Preservatives or Colors

  • Package Information: Packed in a durable, resealable 200g pouch to maintain freshness

  • Flavour: Tangy, Spicy, and Aromatic

About This Item:

  • Authentic South Indian Flavor: Thirupathi Bhimas Pulihodharai Paste captures the true taste of the famous tangy tamarind rice, a traditional dish from Tamil Nadu, with the perfect balance of tamarind, spices, and roasted sesame.

  • Premium Ingredients: Made with high-quality tamarind, aromatic spices, and a blend of natural ingredients—free from artificial preservatives or colors—for an authentic, homemade taste.

  • Convenient & Ready to Use: Perfect for busy kitchens—just mix with rice and enjoy a quick, flavorful meal. Great for picnics, lunch boxes, or a simple, satisfying meal.

  • Ideal Packaging: The 200g pack is the perfect size for small households or individuals who love the authentic flavors of South India.

How to Use Pulihodharai Paste:

  • For Pulihodharai (Tamarind Rice):
    Mix 2-3 tablespoons of the paste with 2 cups of cooked rice.
    Add a little oil or ghee, and stir well to combine.
    Garnish with fried peanuts or cashews for extra crunch and flavor. Serve hot as a delicious main dish.

  • As a Base for Rice or Gravy:
    You can also use this paste to add flavor to other rice dishes, or mix with dal and vegetables for a tangy, spicy gravy.

More:

  • Shelf Life: Best before 12 months from the date of manufacture.

  • Storage Instructions: Store in a cool, dry place. Once opened, refrigerate and use within a few weeks.

  • Culinary Uses: Ideal for preparing traditional Pulihodharai (Tamarind Rice), or for adding tangy, spicy flavor to other rice dishes, curries, or lentils.

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