Rava Dosa

Product Name: Rava Dosa Instant Mix – 1kg Pack

Brand: Thirupathi Bhimas – A renowned brand known for its authentic Indian masalas, instant mixes, and chutneys. We provide high-quality products that bring the traditional taste of Indian cuisine to your home, ensuring convenience without compromising on flavor.

Product Details:

• Item Form: Instant Mix
• Diet Type: Vegetarian, Gluten-Free
• Speciality: Authentic South Indian Recipe, No Artificial Preservatives or Colors
• Package Information: Packed in a resealable 1kg pack, designed for easy storage and long-lasting freshness.
• Flavour: Crispy, Savory, and Spicy with the rich flavors of semolina and traditional South Indian spices.

Item Weight:

1kg – Perfect for home use or small families. Minimum order quantity is 10kg, making it ideal for bulk buyers such as restaurants, catering services, and large households.

About This Item:

• Authentic Rava Dosa Instant Mix: Rava Dosa is a crispy and thin South Indian pancake made from semolina (rava), and Thirupathi Bhimas brings you the easiest way to prepare this beloved dish with our Instant Rava Dosa Mix. Enjoy the delicious taste of freshly prepared dosas with minimal effort.
• High-Quality Ingredients: Crafted using the finest semolina, rice flour, and a blend of traditional spices, this instant mix ensures the crispy texture and savory flavor that is loved by all. No additional ingredients or grinding required.
• Quick and Easy to Prepare: Our Instant Rava Dosa Mix allows you to prepare this South Indian favorite in no time. Just mix with water, pour onto a hot griddle, and enjoy crispy, golden dosas in minutes.
• Bulk Packaging for Convenience: Available in a 1kg pack, with a minimum order quantity of 10kg, this packaging is ideal for bulk orders, catering services, and large families.

How to Prepare:

1. For Rava Dosa:
   • In a bowl, take 1 cup of Rava Dosa Instant Mix.
   • Add water gradually to form a smooth, slightly runny batter (like pancake batter).
   • Heat a non-stick pan or griddle and pour a ladle of the batter onto the surface.
   • Spread the batter thinly into a circle and cook on medium heat until the edges turn crispy.
   • Drizzle oil or ghee around the edges for extra crispiness.
   • Flip the dosa and cook for another 1-2 minutes. Serve hot with sambar, coconut chutney, or tomato chutney.
2. For Rava Dosa with Filling:
   • Prepare the batter as above.
   • Add a filling of chopped onions, green chilies, coriander, or grated coconut on the dosa before folding it into a roll or triangle.

More:

• Shelf Life: Best before 12 months from the date of manufacture.
• Storage Instructions: Store in a cool, dry place. Reseal the pack tightly after use to retain freshness.
• Minimum Order Quantity: 10kg – Bulk orders only.

Culinary Uses: Perfect for preparing Rava Dosa, a popular South Indian breakfast or snack. It can also be used to make crispy dosa with added fillings or served as a side dish with curries and chutneys.