Tomato Rasam Paste With Garlic – 200g

Tomato Rasam Paste With Garlic – 200g
Experience the Tangy Warmth of Traditional Rasam

Thirupathi Bhimas Tomato Rasam Paste With Garlic brings the bold, comforting flavors of authentic South Indian rasam straight to your kitchen. Infused with ripe tomatoes, aromatic spices, and the rich taste of garlic, it’s the perfect blend for a hearty, homemade rasam in minutes.

Key Features:

• Made from sun-ripened tomatoes, garlic, and traditional South Indian spices.

• Authentic recipe crafted for deep, robust flavor.

• Convenient 200g pack—ideal for everyday cooking and easy storage.

• 100% vegetarian and vegan-friendly.

How to Prepare:

• Boil & Serve: Mix 1-2 tablespoons of rasam paste with water, boil for 5–7 minutes, and garnish with coriander.

• As a Soup: Sip as a warming, tangy soup or pair with hot rice for a classic meal.

• Flavor Enhancer: Stir into curries, stews, or lentil dishes for a flavorful garlic-tomato boost.