Gongura Pickle With Garlic – 400g

hirupathi Bhimas Gongura Pickle with Garlic – 400g

A Tangy, Spicy Delight from Andhra

Thirupathi Bhimas Gongura Pickle with Garlic is a traditional Andhra-style pickle made with fresh gongura leaves and garlic. This rich, tangy, and spicy pickle pairs perfectly with rice, roti, or curd rice, giving you a unique flavor experience with every bite.

Key Features:

• Made with high-quality gongura leaves and garlic for an authentic taste.
• Infused with traditional spices and no added preservatives.
• Resealable 400g pack ensures freshness and convenience.
• 100% vegetarian and vegan-friendly.

How to Use:

1. With Rice: Pair with hot steamed rice and a dollop of ghee for an authentic South Indian meal.
2. With Roti/Paratha: Enjoy with roti, paratha, or dosa as a flavorful side dish.
3. As a Topping: Serve as a topping with curd rice or chapati for added spice and tang.