Kara Kozhambu (Pulusu) Paste – 200g
Experience the Bold Flavors of Traditional Kara Kozhambu
Thirupathi Bhimas Kara Kozhambu (Pulusu) Paste delivers the rich, tangy, and spicy essence of this classic South Indian tamarind-based curry. Infused with roasted spices, curry leaves, and authentic ingredients, this ready-to-use paste makes it easy to prepare a flavorful Kara Kozhambu or Pulusu in minutes.
Key Features:
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Made with tamarind, red chilies, and freshly ground spices for a bold, aromatic flavor.
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Authentic Tamil Nadu/Andhra-style recipe in a convenient paste form.
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Compact 200g pack—perfect for small households or quick weekday meals.
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100% vegetarian and vegan-friendly.
How to Prepare:
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Curry Base: Mix 2-3 tablespoons of paste with water, add vegetables or tofu/paneer, and simmer for 10–15 minutes.
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Serve Hot: Pair with steamed rice or dosa for a comforting, spicy meal.
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Enhance Flavors: Use as a tangy base in other curries or lentil stews.
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