Coriander Pickle With Garlic


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Coriander Leaves, Refined Oil, Tamarind Extract, Guntur Chilli Powder, Turmeric Powder, Iodized Salt, Roasted Mustard Seeds Powder, Garlic, Fenu Greek Seeds Powder and Mustard Seeds, contains class 2 preservative (E211).

Serving Tips:

Add the desired quantity of BHIMAS CORIANDER PICKLE with gingelly oil or ghee to taste and serve. Taste best with Hot rice, Idli, Dosa, and other South Indian tiffin items.

Coriander Benefits:

The Coriander helps in lipid metabolism, efficiency as antidiabetics, ability to stimulate digestion, and to inhibit platelet aggregation, antioxidant, antipathogenic, and anti-inflammatory potential.


250g, 400g, 500g

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