Ingredients :

Cut Mango Pieces, Guntur Chilli Powder, Turmeric Powder, Iodized Salt, Refined Oil, Roasted Mustard Seeds Powder, Fenu Greek Seeds Powder, and Mustard Seeds.

Serving Tips:

Add the desired quantity of Bhimas Mango Pickle (AVAKAI) Without Garlic and mix with hot boiled rice and ghee. Avakai goes well with Indian tiffin items also.